Allergy Awareness
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
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Served with sweet chilli sauce. | |||
2 Chicken Satay, 2 Vegetable Spring Roll, 2 Thai Fish Cakes, 2Prawn on Toast and prawn crackers | |||
2 Vegetable Spring Rolls, 2 Sweet corn ,2 Gyoza vegetable and Veg tempura | |||
Crispy aromatic duck served with warm pancakes, fresh spring onions, cucumber & hoi-sin sauce. | |||
Mixed Vegetable filled in a filo pastry and served with sweet chilli sauce. | |||
Grilled skewers of chicken served with peanut-butter sauce. | |||
Dumplings made of chicken,prawn, water chestnuts topped with garlic and soya sauce. | |||
Mashed fish with red curry pest and Thai herbs, deep fried, served with sweet chilli sauce. | |||
Sesame Prawn on Toast | |||
Sweet-corn with curry paste, lime leaf, served with sweet chilli sauce. | |||
A selection of vegetables in better, deep fried, served with sweet chilli sauce. | |||
Spare ribs marinated and cooked in Thai honey sauce. | |||
Crispy Prawn deep fried battered and dusted with breadcrumb, served with sweet chilli sauce. | |||
Battered soft shell crab deep fried served with sweet chilli sauce. | |||
Cooked in light flour, with salt & pepper and served with garlic chilli fish sauce |
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Tom Yum Soup
Thai Spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice. | |||
Tom Kha Soup
Thai famous coconut milk soup with galangal, lime leaves and lemongrass. | |||
Clear vegetable broth w/ stuffed wonton Chicken & Prawn |
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Grilled and sliced beef with spicy chilli sauce, tomato and onions. | |||
Thai famous mixed seafood garnished with chilli dressed and onion and tomato and garlic sauce | |||
Fresh papaya with chilli, lemon juice, ground peanut, tomato and coriander. | |||
Deep-fried aubergine and tofu, cashew nuts, mint with chilli and garlic soy dressing. V, VG. Spicy Level 1. |
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3 Giant king prawn simmers in red curry sauce and bell peppers topped with lime leaves | |||
Lightly battered diced seabass w/ chilli+garlic dressing ,cashew nut+thai herbs | |||
Lightly battered salmon fillet in our homemade three season sauce | |||
Lightly battered salmon fillet topped w/pepper in thick thai red curry sauce +basil | |||
Steamed seabass chinese cabbage top w/ dressed in chilli, lime juice +garlic sauce | |||
Stir fried mixed seafood with Thai herbs, fresh chilli, garlic and basil | |||
Grilled beef steak sliced top with sizzling sauce | |||
Battered chicken breast sliced in homemade three season sauce |
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Green Curry
Famous green curry cooked with aubergines, bamboo shoots, coconut milk, basil leaves and mixed peppers. | |||
Red Curry
Cooked with aubergines, bamboo shoots, red curry paste, basil leaves, coconut milk, mixed peppers. | |||
Pannang Curry
A traditional Thai curry with lime leaves and panang curry paste, coconut milk & a touch of cream. | |||
Massaman Curry
Mild yellow curry with potatoes & tomatoes, flavoured with coconut milk. | |||
Jungle Curry
Jungle style curry, clear curry (no coconut milk) with vegetable & Thai herbs. | |||
Duck in red curry with coconut milk, cherry tomatoes, pineapple. |
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Pad Thai
Thai famous stir fried noodles with eggs, beansprouts, spring onions | |||
Pad See Eiw
Flat rice noodle stir fried with gee , soy sauce, carrots , broccoli and chinese leaf | |||
Pad Kee Mao
Flat rice noodles stir fired in chilli paste , soy sauce ,peppers , bamboo shoots ,green bean | |||
Pad Singapore Noodles
Stir fried rice vermicelli noodles flavored w/ curry powder, beansprout and spring onions | |||
Chow Mein Noodles
Stir fried egg noodle with vegetables beansprout, carrots and spring onion |
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Kra Pao (Chilli And Thai Basil)
Famous this stir fried with fresh Thai chilli and basil, with garlic and onions. | |||
Sweet And Sour
Stir fried with onions, peppers, cucumber & fresh pineapple. | |||
Garlic Peppers
Thai style stir fried with garlic and peppers. | |||
Fresh Ginger
Stir fried with ginger, garlic & spring onions in oyster sauce. | |||
Stir Fried Cashew Nut
Stir-fried chicken with vegetable and cashew nuts. | |||
Stir fried roasted duck w/ carrot , pineapple , fresh ginger , onions and spring onion | |||
Seasonal vegetable stir-fried with tofu and soy sauce | |||
Stir fried broccoli with oyster sauce and garlic | |||
Stir fried broccoli, carrot, mushroom, baby corn with oyster sauce and garlic |
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Chef’s special fried rice with chicken and prawn. | |||
Plan egg noodle with beansprout | |||
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Chicken Tikka, Onion Bhaji & Samosa. | |||
Traditional sheek of mince lamb bursting with fragrance and flavours of coriander, tomatoes, mint and spring onions, creating an extraordinary taste. The most exquisitely flavoured of all kebabs. | |||
Spiced king prawns on thin fried floppy bread. | |||
Tender chicken specially marinated in yoghurt | |||
Diced chicken, marinated with mild spices | |||
Succulent lamb chops, well marinated and grilled in the clay oven | |||
Peices of lamb spiced with special Kashmiri red chillies producing a succulent kebab | |||
Cooked with green herbs, garlic, ginger, mint... served with chunky chaat and fresh salad. | |||
Succulent Prawn spiced and fired served with a special puree | |||
Pancake stuffed with spiced dry meant and potatoes | |||
Traditional sheek of mince lamb bursting with fragrance and flavors of coriander, tomatoes , mint and spring onions, creating and extraordinary tastes | |||
Chunks of pink Scottish Salmon matured in a rich spicy marinade of dill, fennel, ginger, honey and trace of mustard oil, pan fried. | |||
Succulent chicken spiced and fired served with special puree |
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Chopped onion bound with herbs & spices and deep fried | |||
Mixed vegetables wrapped in a pastry case and deep fried | |||
Crisp nuggets of onion, potatoes, spinach and spices delicately coated in batter, deep fried & accompanied with our special sauce. | |||
Soft and fluffy spiced potato balls with sautéed mushrooms in garlic butter. | |||
Cubes of freshly made cheese , pepper, pineapple and tomato marinated with ginger garlic, lemon juice and fresh ground spices , skewered and grilled |
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Lamb and baby potatoes cooked with curry leaves and fresh herbs, served with spinach. An Anglo Indian speciality, developed when the British were laying the railtracks in India. | |||
Sliced pieces of tender lamb, cooked in a very creamy sauce, ground aromatic herbs & spices. | |||
Masala
Popular dish, we present our own exclusive recipe of succulent tikka in smooth masala sauce. | |||
Adhraki
Tender pieces of meats cooked with olives, fresh green chillies, chopped onions and fresh root ginger, in a rich sauce. | |||
Chicken cooked with minced lamb & egg - mild to medium hot. | |||
South Indian Garlic Chilli
Barbequed pieces of chicken cooked in fresh garlic and chilli sauce with coriander and crisp red chilli. | |||
Jalfrezi
It is a hot dish prepared with fresh ginger, garlic, green chillies, red and green peppers and fresh coriander, cooked in a light gravy. | |||
Karahi
These dishes are prepared in an iron wok and spiced with chopped tomato, capsicum and shredded ginger in a blend of mild spices. | |||
Achari
Slightly picked cooked in a medium to fairly hot sauce with green coriander, roasted spices & herbs. | |||
Radhuny Flame
Barbequed chicken or lamb fillet cooked with garlic, chillies, chopped onions, green pepper and garnished with aromatic spice taste hot and sweet. | |||
This dish will definitely leave you finger licking...chicken tikka pieces cooked in a rich, thick buttery sauce made with cream, coconut, butter and mild spices. | |||
Tender lamb chops cooked in clay oven with satkora spices, chick peas, touch of fresh chillies and garlic, in a rich medium to hot sauce. | |||
Prawns cooked in tender coconut with numerous exotic spices and herbs. Highly recommended, sweet and spicy | |||
Afghani
Afghani style recipe, cooked with red chilli and served with red hot sauce. Very spicy |
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On the bone tandoori chicken marinated with roasted spices and herb and cooked in clay oven | |||
Chicken marinated and cooked in tandoori clay oven | |||
Succulent lamb chops, well marinated them skewered and grilled in the clay oven | |||
Lamb cutlets marinated and cooked in tandoori clay oven | |||
King Prawn marinated with roasted spices , herb and cooked in clay oven | |||
Shashlick
Grilled in the clay oven with tomatoes, onions & peppers. | |||
An assortment of lamb chops, sheek kebab, king prawn and chicken tikka. | |||
Tomatoes, onions & peppers alternated with pieces of cheese | |||
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Dhansak
This is a method of cooking meat in a hot and spicy sauce with yellow lentils. | |||
Pathia
A Parsi speciality. This dish is prepared by gently cooking the meat in a hot spicy sweet and sour sauce. | |||
Rogan Josh
The dish aquired its name from the red appearance, which in turn is derived from fresh tomatoes, paprika and ground red chillies. | |||
Korma
Pieces of chicken / lamb braised in a yoghurt gravy enriched with mild coconut and redolent of cardamom, mace and yoghurt cream sauce. A very smooth and rich dish that is full of flavour. | |||
Bhuna
The meat is gently cooked with brown onions, tomatoes, together with mild spices, a touch of garlic ginger and a sprinkle of fresh coriander. | |||
Balti
It is a home style presentation to suit your palette.The craze of the Midlands. | |||
Sagwala
Medium hot cooked with spinach) | |||
Special Mixed lamb and chicken cooked in creamy balti sauce serve with nan bread | |||
Mixed chicken lamb and prawn cooked with fresh garlic,ginger, tomato, onion chopped and Chef' special sauce serve with nan bread |
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These dishes are blended with special spices and basmati rice cooked perfection in a Handi garnished with tomato and cucumber served with a mixed vegetable curry | |||
(Slow cooked lamb with aromatic rice, served with eggs) These dishes are blended with special spices and basmati rice cooked perfection in a Handi garnished with tomato and cucumber served with a mixed vegetable curry | |||
Biriyani
These dishes are blended with special spices and Basmati Rice cooked perfection in a Handi garnished with tomato and cucumber. All dishes served with a mixed vegetable curry | |||
These dishes are blended with special spices and basmati rice cooked perfection in a Handi garnished with tomato and cucumber served with a mixed vegetable curry |
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(Basmati rice flavoured with saffron and sprinkled with dried nuts) | |||
(Basmati rice cooked with mushrooms) | |||
(A combination of fresh vegetables & Basmati rice) | |||
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(Nan stuffed with nuts & raisins, sweet) | |||
(Thin Indian bread) | |||
(Indian bread fried in Ghee) | |||
Chutney / Pickle
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TOTAL £ 0.00 |
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Dear Customer,
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.